Substitute a gluten-free flour blend (e.g., rice flours, tapioca flour) for traditional bread flour, add ingredients like salt, sugar, yeast and olive oil,  and voila you've got gluten-free pizza dough! […]

Students will be  spending time at the Torrance Certified Farmer's Market.  Staff and students will have an opportunity to talk with local farmers, sample tasty fare, and browse a wide […]

New Year’s Resolution to Eat better in 2014?  Already Eating Healthy and Want to Try a NEW Spot? The CLU PTO has a fundraiser that is RIGHT for you! THE […]

Calling all bowlers!!!  Turkeys and gutter balls are welcome as our group heads to a local bowling lane to share laughter and have a lot of fun. The Center's Relationship […]